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Chocolate Dump Cake

Chocolate Dump Cake

Chocolate Dump Cake, how to make a dump cake with a chocolate cake mix and pudding mix, and no mixing bowls. This easy dump cake recipe only has 5 ingredients and ready in less than an hour. The best!

Ingredients
  • 1/2 cup unsalted butter
  • 1 box (15.25 ounce) chocolate cake mix (do NOT make according to package directions)
  • 1 box (3.9 ounce) instant chocolate pudding (do NOT make according to package directions)
  • 1 1/2 cups milk
  • 1 bag (12 ounce) bag chocolate chips
  • Toppings (optional): ice cream, sweetened whipped cream or whipped topping, chocolate chips
Instructions
  1. Place butter in a 13x9 inch baking dish (glass or nonstick is probably best). Place baking dish in oven and preheat oven to 350 degrees F. Check on the butter every now and then and once melted, remove pan from oven. Give the butter a quick stir so that it's well mixed and cover the bottom of the pan.
  2. Sprinkle the DRY cake mix on top of melted butter in a flat even layer. Use a fork or the back of a spoon to spread the cake mix evenly over the butter.
  3. Sprinkle the DRY pudding mix on top of the cake mix in a flat even layer. Use a fork or the back of a spoon to spread the pudding mix evenly over the cake mix.

Recipe adapted from this site snappygourmet.com/chocolate-dump-cake