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Simple Crock Pot Chicken

Simple Crock Pot Chicken

Quick and easy crockpot chicken recipes transform weeknight cooking into a simple task. Just add a few ingredients for a delicious recipe.

  • 3 large skinless chicken breasts ( bone in)
  • 1 (14 1/2 ounce) can chicken broth
  • 2 (7/8 ounce) packages chicken gravy mix or 2 (7/8 ounce) packages mushroom gravy mix or 2 (7/8 ounce) packages brown gravy mix
  1. Place chicken breasts(you may remove bones if you like) in the crockpot. Pour in chicken broth.
  2. If it doesn’t cover the chicken, you may add a little bit of water.
  3. Cook on low 8 hours, or high 4-5 hours. Check for tenderness.
  4. When it falls off the bone when pulled with a fork, remove from crock pot. Remove bones.
  5. In a saucepan, pour 2 cups of broth from crock pot. Add 2 packages gravy mix and stir until it thickens, about 2 minutes.
  6. If you like you can make gravy from scratch, using the crock pot broth.
  7. Serve gravy over chicken. I always serve this with mashed potatoes, but noodles would be good too.
  8. You may season to taste at this point, but the gravy mix and the chicken broth are pretty salty, so taste first. Enjoy!

Recipe adapted from this site.