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Chicken Bacon Caesar Keto Casserole


Chicken Bacon Caesar Keto Casserole

This gluten free, low carb, keto, Trim Healthy Mama S, Chicken Bacon Caesar Casserole is great when you are pressed for time. It is easy, flavorful, and can be made ahead. You can even make it in a crockpot.

Ingredients (Servings : 8)
  • 8 oz cream cheese softened
  • 4 oz sour cream
  • 4 oz mayo
  • 2 tsp roasted garlic powder (this is worth the investment, the flavor is amazing!)
  • 2 tsp dried minced onion
  • 2-2.5 lb cooked chicken , cubed
  • 12 oz bag frozen spinach , thawed and drained
  • 1 cup grated parmesan cheese
  • 4 slices crisp cooked bacon or 1/4 cup bacon crumbles
  • 2 oz shredded mozzarella
Instructions
  1. Preheat oven to 350 if baking immediately. Or you can prep ahead and keep in the refrigerator for a day or two.
  2. Combine cream cheese, sour cream, mayo, and spices and mix thoroughly. I do this first in a big metal bowl.
  3. In the big bowl combine the cream cheese mixture you just made with the chicken, spinach, parmesan cheese, and 1/2 the bacon and mix well. 
  4. Dump into a 9x13 baking dish sprayed with cooking spray. Sprinkle remaining cheese and bacon on top. 
  5. Bake until hot about 35 minutes

Recipe adapted from joyfilledeats.com/bacon-chicken-caesar-casserole/.