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No Churn Mint Chocolate Chip Ice Cream

No Churn Mint Chocolate Chip Ice Cream

This No Churn Mint Chocolate Chip Ice Cream takes just a couple of ingredients and a few minutes time. No ice cream maker is needed to make this minty chocolate chip goodness. We have shared MANY Ice Cream Recipes with all of you including the No Churn Cherry Cheesecake Ice Cream that we enjoyed for Valentine’s Day. But, this ice cream loaded with mint and chocolate chips is now a favorite in our household.

  • 2 cup Heavy Whipping Cream
  • 14 oz Sweetened Condensed Milk
  • 1 cup Semisweet Chocolate Chips
  • 1 tsp Mint Extract
  • Green Food Coloring

  1. In a large bowl, whisk condensed milk, food coloring and mint.
  2. Add heavy cream and whisk on high speed until soft peaks form.
  3. Fold in chocolate chips and spread mixture into a loaf pan.
  4. Cover with foil and freeze for 6 hours or until firm.

Recipe adapted from