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Garlic Parmesan Chicken Wings

Garlic Parmesan Chicken Wings

Garlic parmesan wings are delicious oven baked wings loaded with garlicky cheesy flavor!

Ingredients
  • 3 lbs chicken wings split and tips removed (36 split wings total)
  • 2 tablespoons flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon black pepper
Sauce
  • 1/3 cup butter
  • 1/2 cup parmesan cheese grated
  • 1 1/2 teaspoons garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon seasoned salt
  • 4-6 dashes hot sauce Louisiana hot sauce
  • 1 tablespoon parsley
Instructions
  • Preheat oven to 425°F.
  • Pat wings dry with a paper towel. Toss with flour, baking powder, salt and pepper.
  • Line a pan with foil, place a piece of parchment paper on the foil. Place wings in a single layer on baking pan.
  • Bake wings 20 minutes, flip and bake an additional 15 minutes.
  • Combine sauce ingredients. Toss with wings until well coated.
  • Optional: Turn oven up to 475°F and bake wings an additional 10 minutes or until golden and crisp (broil if desired).
  • Garnish with extra parmesan and parsley.

Recipe adapted from this site spendwithpennies.com/garlic-parmesan-wings/