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Parmesan Crusted Chicken

Parmesan Crusted Chicken

Parmesan Crusted Chicken that's a kid friendly, healthy easy weeknight meal with a crispy cheesy crust in 45 minutes and only 1 pan and 1 bowl to clean up!

  • 4 chicken breasts tenderloin removed (6 ounce pieces)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1/4 cup olive oil
  • 1 cup Parmesan Cheese shredded
  • 1 cup panko bread crumbs
  1. Preheat the oven to 350 degrees.
  2. Season the chicken with salt, pepper and olive oil, rubbing it on until evenly covered.
  3. Mix the Parmesan cheese and breadcrumbs in a medium bowl before pressing the chicken into the mixture until well covered.
  4. Add it to a baking pan and cooking for 30-35 minutes, flipping them over halfway through cooking very carefully with a spatula.

Recipe adapted from